by Eric W. Dolan November 17, 2024
“A recent study published in the American Journal of Clinical Nutrition highlights the potential benefits of eating fish during pregnancy. Researchers found that maternal fish consumption was associated with about a 20% lower likelihood of an autism spectrum disorder diagnosis in children, particularly in females, and a slight reduction in autism-related traits. However, taking omega-3 supplements, often marketed for similar benefits, did not show the same associations.
Autism spectrum disorder is a neurodevelopmental condition that affects how individuals perceive and interact with the world. It is characterized by challenges in social communication and interaction, along with restricted or repetitive behaviors. Autism exists on a spectrum, meaning its severity and symptoms can vary widely from one individual to another. Some people with autism may require significant support in their daily lives, while others are highly independent and excel in certain areas, such as logic or attention to detail.”